Odd pie with fleech tongues:
1) 1 mudokon leg.
2) 5 slig tentacles.
3) 1 scrabs underjaw.
4) 1 paramite foreleg.
5) 4-5 fleech tongues.
6) 1 Food stiffer nr. 265,1 from vykkers labs.
Chop the underjaw in little pieces, put the foreleg in the blender with the mudukon leg, put the blended mass on the underjaw pieces, take the 5 slig tentacles and lay them on the mass, then add the food stiffer so it will be no longer liquid, then wrap the fleech tongues around, put in the oven with 200 degrees celsius in 25 minutes, and then eat!
Last edited by Primus inter pares; 08-03-2006 at 07:46 AM..
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