Christmas eve dinner consisted of delicious turkey, a honey-baked ham the size of a small child cooked to juicy perfection, halupkis (meat-stuffed cabbage), smoked oysters, mashed garlic potatoes, green bean casserole, cranberry salad, and freshly baked rolls by the basketful. There were also dessert trays of cold-doughs, nutrolls, peach rolls, powdered cookies, poppyseed bakes. Fucking yummy.
Today had a more buffet styled selection. A bevvy of cheeses; Port Salut, d'Affinois, Havarti, Roquefort, and Paneer all served on cracked pepper/sesame seed water crackers with honey and roasted almonds. Beer bread with artichoke dip, shrimp cocktail, crab/cheese puffs, samosas, scalloped potatoes, vegetable platters, caramel apples and plates piled with all variety of cookies and fudge.
Yep. Good eats.
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