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Azera's fairly good, but it's still just dirty instant. A pot of Taylor's Lava Java is what you want for a much more aesthetically pleasing heart-attack.
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I'm really hoping that the US trend of 'white coffee' hits the UK. The beans are cooked on such a low heat that they barely lose their green tinge, let alone crack. Apparently it's such a sweet coffee that you don't even need to add any sugar.
I used to go for Colombian coffee in a caffetiere with a splash of milk and some sugar, but for my birthday this year my girlfriend got me an aerobie airpress and I haven't looked back. You can make a shot of espresso in about 30 seconds with that thing.