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04-23-2004, 03:53 AM
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paramiteabe
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: Nov 2001
: Cuyahoga Falls Ohio
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paramiteabe  (95)
Cloneing Cattle or any other kind of live stock for food! Is it better or for worse!

I was watching a wierd show the other day about how nowadays cattle ranchers are actually beginning to clone their live stock to better mass produce meat. In other words they are cloneing a cow for all purposes to be sent to the slaughter house. Now the question here is do you think its better than actually doing this the old fashiond way where they would breed the cow? Do you think its right and theres nothing wrong with cloneing an animal as oppose to naturally breeding them? The benefit is that for one the natural animal would flurish and we would just be cloneing them for food products but not killing off the natural breeds.

I mean if cows and any other kind of live stock is being cloned and mass produced for meat then could we consider that a cow can be a more or less a man made animal? Please lets discuss I like to hear your opinon.
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