What are you eating V. Something.Hungry
What are you eating?
Currently I'm enjoying some pre-packaged college campus sushi. Crab meat, avacado and cucumber. Sprinkled with some wasabi and soy sauce. Yum. Not as good as real sushi restraunt stuff, but it satisfies my cravings well enough. |
Cheaper Gold Flakes alternative. Dry.
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Nutella on toast and that's pretty much all I ever eat.
that and pop tarts |
Gonna eat some "Francesinha". Delicious as fuck.
http://i43.photobucket.com/albums/e3...th_dsc_1-1.jpg http://i43.photobucket.com/albums/e3...h_DSC_0163.jpg |
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http://i.imagebanana.com/img/pd413ue3/the_horror.jpg |
Pizza.
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you heard me!
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W/Protein, oats and cold milk. Gotta build the pecs up.
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Beef liver, carrots, and jasmine rice. That's pretty much been my diet for the past 3 days accompanied by the occasional orange.
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I'm trying to finish an Art unit so I'm pretty much filter-feeding by this point.
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Chicken poppers and chips. God damn I love chicken.
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Spaghetti Bolognese (No spell check needed), HOME MADE!
And now some cheap chocolate slices. They taste horrible and I ate 6, I feel sick now. |
I just had a big ol' slice of grizza. Greasy as fuck pizza. It was satisfying.
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I just enjoyed this glass of delicious water - liquid
http://i.imagebanana.com/img/tcq7yqb...rmer_water.jpg |
You can't eat water you bizarro fantasy man.
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I beg to differ. I eat water all the time.
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Do ice cubes count?
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http://i.imagebanana.com/img/ugxvs924/1351309020160.gif |
Walkers Thai Sweet Chilli Sensations.
They're crisps with an asshat name, but tasty and always on special offer in the shop nextdoor. |
I hate the nicest bloody Chinese noodles today. Just now I had...
FROSTIES!! |
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What the hell is a crisp, anyway? British potato chips?
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They're called crisps, chips are what you have with fish, silly.
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The uses are pretty specific these days, but they're there. I have a box full of Win95 around somewhere and an old, old PC with only a floppy disk drive, a corrupted OS and a drive full of important data.
e: @Nep's floppy disk comment. I've been eating lots of toasted muesli. I have a few favourite brands now and I just cant' get enough of the stuff. I ate about a kilo of it in two days, but the only meal I ever eat it in is breakfast. That much snacking can't be good for me but I'm just so hungry lately. I've been buying the brands with ample fruit, so I might be craving it so often because it's all but my only source of fruit. |
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And chips are chipped, where did fries come from?
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'cause they're deep-fried and different cultures call them different things? I think fries are thinner than chips.
Old CDs make better coasters, and are almost as useless as data storage these days... Currently I'm eating goats cheese and spinach quiche with baked beans - And I mixed madras paste with the beans. Nom. Bit of an odd thing to have for breakfast. E: Also Steamer_KING's homemade pizza looks tasty. |
Real men don't eat quiche!
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I had a ham sandwich.
... the ASDA order doesn't come in til tomorrow. ): However, Eric keeps picking these up from work: http://img687.imageshack.us/img687/5...0124160031.jpg Friggin' tasty biscuits they are. McVities Caramel Digestives. They're reduced in Eric's Co-op due to apparently being out of date, so he just buys all of them, and they're delicious. |
Who the hell is Eric?
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Someone with digestion problems, it seems.
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Digestives are the shit, I ate all of mine. Biscuit tin is terrifyingly empty.
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Digestive (or "baby" cookies as they tend to be called around here) are the shit. I could eat a whole package of them in one sitting, if I had some milk too.
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I just ate some cow tongue tacos. Tasty.
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I ate an ostritch burger once.
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(He's my boyfriend of... two years now? We moved in together not long after we started dating.) We're getting takeaway tonight. Cheeseburger and chips for me. The burgers from our local chippy aren't that bad actually. Their doner meat is almost suitable for human consumption. =p Also, these are very good digestives. I'm normally fairly picky, but it helps that McVities is one of the few brands I'll have. I hate the smartprice ones with a burning passion, but they have their place - they're excellent substitutes for graham crackers when making s'mores. |