I'm eating stale buns with chicken noodle soup. The buns get pretty soft in the soup, so they're pretty edible.
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Ate sunny side up eggs, tater tots, and toast earlier for breakfast. Just had a PB&J with some chips.
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Just some vanilla cereals. And off to bed. Good night y'all.
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I'm about to eat some Sweet Chilli Eat Doritos. Pumped.
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Bramley Apple pies. A 6 pack of them was reduced to 55p so I bought them, went back to the shop 2 hours later and they were reduced to 27p. 12 pies for 82p. Tastes like a bargain.
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Two Pop Tarts
i've eaten so many they don't even taste of anything anymore |
Card turts.
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Egg, Mayo and Cress Sandwich.
mmmmmmm. |
I had a Subway today.
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Yes, but what did you eat?
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A sandwich.
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Oh, that's okay
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He told you, He ate a subway.
Bloody hell that's impressive. |
I have a large stomach.
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You even had some space left for a sandwich. Respect
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I'm back on minocycline on the slim chance of it clearing up my acne this time so that I don't have to go on some gutsier antibiotic (rolitetracycline maybe).
I can't have dairy within 2 hours of the tablets, which I have breakfast and dinner, so I just enjoyed a hearty breakfast of peanut-paste and olive oil on toast. |
Do you mean peanut butter.
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So yesterday, I've made some homemade Loco Moco for me and a friend.
http://i43.photobucket.com/albums/e3...-01-26-056.jpg And dessert too! http://i43.photobucket.com/albums/e3...-01-26-057.jpg |
Are you loco in the moco!? (:tard:)
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Haven't actually been eating as much lately, which is kinda understandable seeing as I've managed to catch a rather nasty cold. Sore throats, headaches, unsteadiness and achiness abound. ... Sounds more like flu, I imagine, but I'm not completely bedridden.
I did have mash today though. Yes, mash, on its own. I love mash. I like doing this thing where I mix a bit of gravy into the mash itself so it's gravy-flavoured mash, rather than just mash with gravy on top. I also got friends to pick me up one of those tasty cheeseburgers from the chippy round the corner. |
Mash is the shit, mash butties are fucking amazing.
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I just ate a bacon sandwich but the bread wasn't toasted so it was kinda weird
riveting |
I never toast My bread when I have a bacon sandwich (or "butty" as they're commonly referred to where I come from).
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I had a sandwich steak sandwich.
Or rather, BEEF BUTTEH. The thinness bothers me slightly but it was still tasty. And quick, which is always a bonus when you are hungry for meat. |
There's these packets of instant raspberry lemonade that were hanging out in one of my cabinets I just ate them all and can't feel my mouth
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I just had a big, greasy poutine. It was good.
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For dinner today I had cottage pie in yorkshire puddings. Mmm.
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I had a Chinese.
In b4 "you ate a Chinese person?". No, it was a takeaway. That we ordered. |
I had spaghetti.
Spaghetti is fucking gross. |
I had pulled pork, slaw and a bun. It was mighty filling.
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See, now that sounds delicious. I'm very jealous.
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It was very delicious. I believe homemade coleslaw is something everyone should attempt, assuming you're not allergic. The pulled pork was absolutely melting into the bun, too. That sounds a little off, but it was an excellent meal. Slow cookers rule.
SPAGHEDIT: For some reason I can only really enjoy the tartest, sweetest spaghetti sauce. Our family recipe is extraordinarily bland AND it's without meatballs so I'm just not sure what my ancestors were thinking. Possibly about avoiding dysentry and sepsis. |
Even more jealous. Never tried making coleslaw myself. I'm sure I could just go out and find a decent recipe online, but would you mind sharing yours/your family's? Assuming you know it.
I have a really hard time enjoying anything with tomato sauce. It turns my stomach, and I have the same problem with ketchup. No problem with just straight tomatoes though. My family tends to just go out and get whichever brand happens to be the most heavily seasoned and then throw a bunch of crumbled up ground beef and mushrooms into it. If they were meatballs, it'd be one thing, because at least the flavour of the beef would balance out the shitty flavour of the sauce, but nope. Nothing but shitty sauce for miles. |
A straightforward recipe for slaw would be to start with a one cabbage, shredded or grated into a large bowl. Add carrot, onion, apples or green pepper (any pepper works) into the mix. A mixture of buttermilk and mayonnaise OR horseradish, cream or vinegar should be added, about a cup will do. It's very much up to your own taste but I would recommend horseradish and sour cream. Stir it all up until it's thick enough to stick a lot of the shredded veggies to a comically large wooden spoon, and either serve it or chill it then serve it. The most important ingredient is the cabbage, upon which most other ingredients can be assembled.
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Alright, sweet. I'll give it a shot sometime and probably post in here again with results.
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Everything with tomato sauce is fucking gross.
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Tomato sauce is not an essential component of a spaghetti based meal. That's like saying 'Bread is gross because I don't like jam.'
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